Monday, June 30, 2014

HCR Update from Mark Sanna: Broccoli Prevents Skin Cancer

There are numerous studies that suggest eating vegetables can provide certain health benefits. Now researchers say that broccoli may help to combat skin cancer, not by eating it, but by applying it directly to the skin. Sally Dickinson, research assistant professor in the Pharmacology Department at the University of Arizona Cancer Center, has teamed up with researchers from John Hopkins University to determine how sulforaphane - a compound found in broccoli - could help prevent the skin disease. The team is conducting this study in the hope that patients with weaker immune systems may be able to apply the sulforaphane solution to their skin to reduce their risk of skin cancer.

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